The Effects of Energy Source and Yeast (Biosaf Sc47) on Feedlot Performance During the Receiving Period

B. J. Johnson1 and B. D. Rops2
Animal and Range Sciences Department, and Plant Science Department

CATTLE 00-3

Summary

An experiment was conducted to determine the effects of soyhulls and Biosaf yeast (Saccharomyces cerevisiae) on feedlot performance during the receiving period of newly weaned calves. Two energy sources; corn and soyhulls were fed with or without Biosaf yeast (10g/hd/d). We utilized 154 head of newly weaned steer calves (BW=509 lb). Energy source had no effect (P>.10) on feedlot performance during the 35d receiving period. Inclusion of Biosaf yeast had no effect on feedlot performance during the 35d receiving period. Consequently, feed cost of gain ($/cwt) was identical for all treatments. Those results indicate soyhulls can replace corn in receiving diets if priced competitively. A longer receiving trial may be needed to detect difference in feedlot performance due to Biosaf yeast inclusion.

Introduction

Starting newly weaned calves on feed can be very challenging. Cattle feeders can be faced with feed intake problems, health disorders, and digestive problems. The energy density of the diet as well as the amount of the diet fed can impact the feedlot performance during the receiving period (first 21 to 35d) and the overall health status of the cattle during that period.

Calves fed a high roughage (low energy) diet most often have reduced performance (ADG and F/G) as compared to calves fed a more energy dense diet (≥.48 Mcal NEg/lb). Interestingly, calves fed the higher energy diet most often encounter more health problems (respiratory, digestive, and metabolic disorders) as compared to calves on a high roughage diet. One of these specific problems is subacute acidosis. A newly weaned calf may go days without eating, when it does come to the bunk it often over consumes. If the diet is high in starch, over consumption may cause subacute acidosis, which can manifest itself by causing reduced efficiency throughout the feeding period. One way to circumvent this problem is to feed a diet that is relatively high in energy but low in starch. Soyhulls are an example of a feedstuff that meet this criteria.

Soyhulls are a co-product of soybean processing. Soyhulls represent the outer coating of the soybean. The energy density of soyhulls is quite high (77% TDN; .55 Mcal NE g/lb). However, there is little to no starch in soyhulls. The energy is derived from the highly digestible neutral detergent factor (NDF). Due to the low starch content in soyhulls, the inclusion of soyhulls in receiving diets should help alleviate metabolic disorders while maintaining adequate performance.

Inclusion of "microenhancers" such as Biosaf (Saccharomyces cerevisiae) yeast3 may also improve feedlot performance during the receiving phase period. First, research has shown yeast may have a positive associative effect on fiber digestion. It may be plausible to expect Biosaf to enhance the NDF digestion of the soyhulls in this particular trial. Secondly, there is evidence that Biosaf increases rumen pH in cattle fed high starch diets. This slight increase in rumen pH could help eliminate acidosis in cattle with erratic eating behaviors. To our knowledge, no one has ascertained the efficacy of Biosaf in receiving diets with varying levels of starch in the diets. Therefore, the objective of this experiment was to determine the effects of soyhulls and Biosaf on feedlot performance during the receiving period of newly weaned calves.

Table 1. Experimental Design

Energy Source

Corn

Corn

Soyhulls

Soyhulls

Biosaf

-

+

-

+

No. Pens

5

4

4

5

No. Steers

43

34

34

43

Initial Wt., lb.

508

511

507

511

Materials and Methods

We utilized 154 head of predominately straight-Angus steer calves with an average initial weight of 509 lbs. These steers were newly weaned calves (within 36 h of going on test) from a ranch in Western South Dakota. This trial began November 3, 1998 and ended December 7, 1998 for a total of 35 days. These steers were randomly assigned to four treatments (Table 1).

Processing on day 1 included vaccinations for IBR, BRSV, BVD, PI3, 7-way, Pasteurella and administered Dectomax pour-on for internal and external parasites. The steers were not implanted during this receiving trial.

Pens of steers were allowed to consume feed ad libitum. Pens were fed once daily beginning at 0830. The appropriate receiving diet (Table 2 and 3) was fed for the duration of the 35d-trial.

On test weights were recorded approximately 12 h after feedlot arrival. Steers had access to grass hay and water during this period. Forty-eight hours prior to completion of the trial all pens were placed on the soyhull diet (Table 2) to equilibrate the fill effects on final weight. The appropriate supplements (Table 3) were fed for the entire 35 d period. Water was removed the afternoon before going off test. Weekly samples of every ingredient (Table 2) of the diet were collected and frozen for lab analysis. Samples were ground and analyzed for bulk dry matter and Kjeldahl N (crude protein). Weekly samples of the supplements (Table 3) were analyzed for total viable yeast counts (Silliker Labs, MN).

Performance data (average daily gain, dry matter intakes and feed efficiency) were analyzed by procedures appropriate for completely random design experiments. Pen was considered to be the experimental unit. All statistical analyses were conducted using the GLM component of SAS.

Results and Discussion

Energy Source. Feedlot performance data is illustrated in Table 4. Energy source had no effect (P > .10) on feedlot performance during the 35 d receiving period. Numerically, steers fed corn-based diets gained 9.0% faster as compared to steers fed soyhull-based diets (2.40 vs. 2.20 lbs/d). It is interesting to note the expected NEg was 13% higher for the corn-based diets (Table 2). Although not illustrated in this report, feed cost of gain ($/cwt) was identical for all treatments.

Biosaf. Inclusion of Biosaf had no effect (P > .10) on feedlot performance during the 35 d receiving period (Table 4). Numerically, steers consuming Biosaf gained 4% faster as compared to steers consuming the control diets (2.34 vs. 2.25 lbs/d). Also, feed efficiency was improved numerically 5% with the inclusion of Biosaf (not significant).

The lack of significant differences in feedlot performance with Biosaf inclusion was difficult to explain. This experiment was only 35 d in length. It is plausible that the benefits of Biosaf on feedlot performance are not manifested in a 35 d period. In fact, communication with Saf Agri personnel would suggest that 21 d are needed to alter rumen fermentation. In this case only 14 d were left to affect growth rate and efficiency. A longer receiving trial (approximately 75d) may show positive results. Secondly, with any feeding trial, we are concerned about delivering the diet we formulated on paper. Table 5 illustrates the uniformity of mix of the four rations during this trial. Coefficients of variation (CV) less than 10% are often thought to be adequate. Our acid detergent fiber CV for the corn/Biosaf treatment was the only variable over 10% (Table 5). Finally, we analyzed weekly subsamples of the supplement for yeast counts. These results are illustrated in Table 6. Our theoretical target was 50 x 109 CFU/hd/d. We observed an average intake of only 15 x 109. As shown in Table 6, we experienced extreme variation in Biosaf intake during the trial. The entire supplement (Table 3) used in this trial was manufactured the last week of October 1998 in one batch. In fact, only during week 5 (Table 6) did Biosaf intake exceed the recommended level. This variation in Biosaf intake may be an artifact of testing error or random variation in mixing during the manufacturing of the supplement. However, the lack of response to feeding Biosaf in this receiving trial could be attributed to the extreme variation in weekly Biosaf intake.

Acknowledgement

This research was funded in part by SAF Agri, Minneapolis, MN. The authors also thank the staff at Southeast Research Farm for their support with this project.

Table 2. Receiving Diet Formulation, %DMB

Energy source

Corn

Soyhulls

Ingredient

Corn, rolled

36.86

-

Soyhulls

-

39.86

Hay, prairie

32.3

32.3

Hay, alfalfa

15.9

15.9

Molasses, cane

3.0

3.0

Soybean meal, 44%

3.0

-

Supplementa

7.14

7.14

AS700b

1.8

1.8

Dry matter, %

84.9

87.5

Crude protein, %

12.6

12.9

NEm, Mcal/cwtc

70.7

64.7

NEg, Mcal/cwtc

43.6

38.7

aSee Table 3 for formulation
b
2g/lb chlortetracycline; 2g/lb sulfamethazine
c
Based upon tabular feed values

Table 3. Receiving Supplement Formulation

Biosaf®

-

+

Ingredient

Ground corn

43.93

41.74

Soybean meal, 44%

35.65

35.65

Fat

1.8

1.8

Dicalcium phosphate

8.5

8.5

KCl

2.55

2.55

TM Salt

7.0

7.0

Biosaf Yeasta

2.19

Vitamin Ab

.47

.47

Vitamin Ec

.10

.10

a1 x 1010 CFU/g of Saccharomyces cerevisiae, strain Sc47
b
13.6 x 106 IU/lb
c
2.27 x 105 IU/lb

Table 4. Feedlot Performancea

Energy Source

Corn

Corn

Soyhulls

Soyhulls

SE

Biosaf®

-

+

-

+

Initial Wt., lb

508

511

507

511

-

ADG, lb

2.36

2.43

2.14

2.25

.2

DMl, lb

12.5

12.3

12.4

12.5

.5

F/G

5.40

5.14

5.73

5.45

.32

aLS Means

Table 5. Coefficients of Variation for Three Variables in The Receiving Diet

Energy Source

Corn

Corn

Soyhulls

Soyhulls

Biosaf®

-

+

-

+

Crude Protein

3.2

.03

4.06

5.40

Acid Detergent Fiber

12.2

4.5

2.2

0.7

Neutral Detergent Fiber

9.2

4.9

4.4

3.4

 

Table 6. Calculated Biosaf® Sc47 (Saccharomyces Cerevisiae, Strain Sc47)
Intake (CFU/hd/d)

Biosaf®

-

+

Week

1

NDa

3.3 x 109

2

ND

0.4 x 109

3

ND

4 x 109

4

ND

7.6 x 109

5

ND

60 x 109

Mean

-

15 x 109

aNon-Detectable

1Ass't Professor, Dept. ARS
2
SE Research Farm, Beresford, SD
3
Saf Agri; Minneapolis, MN

Date last modified:  January 04, 2005